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Avocado & Kale Green Smoothie

Prep Time: 5 Minutes

Ingredients for 1 Serving:

  • 1/2 small avocado

  • 120ml (1/2 cup) unsweetened almond milk

  • 65g (1 cup) kale leaves, stem removed

  • 1 (frozen) banana

  • 1 tbsp cashew nuts

  • 1 scoop (vegan) protein powder


  1. Peel and cut the avocado into halves and remove the stone. Using a spoon or knife remove the pulp from one half and keep another half for other use.

  2. Pour almond milk into a blender jar. Add avocado, banana, spinach, and cashew nuts.

  3. Blend until smooth and creamy texture. Pour it into a chilled serving glass and serve immediately. Enjoy!

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